"The restaurant «Agli Amici Rovinj» obtained two MICHELIN Stars. The Chef Emanuele Scarello and his young brigade crossed an historical stage in Rovinj by settling to the seacoast, on the modern and elegant Marina’s promenade. A charming corner, with a large terrace and a wonderful view on the blue expanse and its leafy islands; and at dusk the church of Sainte-Euphémie adds to the charm. The kitchen is ruled by the resident and very talented chef Simon De Lucca who proposes two flavorful menus; “Rovinj” and “Istria”, one maritime and the other land-based that are highlighting excellent local produce, and well-mastered technique." - The MICHELIN Guide