Restaurant · Soho
"Ming Court (Mong Kok) is a one-MICHELIN-Starred restaurant located within Cordis Hong Kong. Helmed by Chef Li Yuet-Faat, it offers exquisite Cantonese cuisine with signature dishes like stuffed crab shell with various crab meats and shrimp dumplings made with blue angel prawns. It has a wine cellar with 300 premium wines and spirits to complement the dishes." - Mandy Li