Salt Yard

Restaurant · Fitzrovia

2

@michelinguide

"Having opened it 2005, this buzzy basement restaurant was one of the first in the city to offer small plates and promote the sharing philosophy. Spanish and Italian flavours lead the way, with top-notch ingredients showcased in a mix of traditional and more imaginative dishes. Plenty of Spanish wines and sherries are there to accompany, and the serving team are enthusiastic and sincere. The booths at the back are a great spot." - Michelin Inspector

Salt Yard

54 Goodge St, London W1T 4NA, United Kingdom Get directions

saltyard.co.uk
@saltyardrestaurants

2 Postcards

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