Zoko Moko

This charming bistro blends the vibrant spirit of a fishing village with a menu showcasing Basque seafood and meat specialties, all served in a cozy, nautical-themed setting.

Experience an exquisite journey through contemporary Basque cuisine at Le Kaiku, where artfully crafted dishes meet a charming ambiance.

Tucked away down a charming side street, this cozy spot serves up exquisite French fare with a Basque flair, complemented by attentive service and a thoughtfully curated wine list.

Discover inventive French cuisine in a chic setting with an open kitchen and terrace, where every dish shines with fresh ingredients and flair.

At Erroa, indulge in a culinary journey with refined tapas and semi-gourmet dishes crafted by a chef with a storied pedigree, all in a vibrant Parisian setting.

This charming café restaurant, steeped in history with its white façade and rustic interiors, offers Michelin-quality cuisine made from local ingredients along the scenic Adour river.

Restaurant serving artfully plated Basque dishes, with a covered terrace overlooking the Nive River.

Frenchie Biarritz, nestled in the luxe Regina hotel, serves up bold, inventive Basque cuisine with a creative twist, all in a stunning coastal setting.

Cambo-les-Bains is a town in the traditional Basque province of Labourd, now in the Pyrénées-Atlantiques department in south-western France. It lies on the south-western bank of the river Nive. Cambo-les-Bains station has rail connections to Saint-Jean-Pied-de-Port and Bayonne.

Nestled on a cliff with stunning bay views, this stylish 1907 hotel offers chic rooms, a serene spa, and a Michelin-starred restaurant for a luxe escape.