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"Set within the striking Britannia Hotel in Trondheim, this elegant ‘hall of mirrors’ makes you feel as if you’re stepping back into a different era, with gilded ceilings, plush drapes and sparkling chandeliers, while an army of staff provide polished service at well-spaced, immaculately set tables or at the counter. In 2020, after being open less than a year, it was awarded One MICHELIN Star for elaborate, classical dishes carefully crafted from the finest Norwegian ingredients by Christopher Davidsen. The wine program, led by Wine Director and Head Sommelier Henrik Dahl Jahnsen—recipient of the MICHELIN Nordic Countries Sommelier Award 2021—offers a comprehensive, regularly updated Old- and New-World list and three pairings alongside the tasting menu: the Wine Pairing, the Wine Lover, and The Private Selection, which explores wines from some of the greatest and most sought-after producers. Beyond flights, the team excels at anticipating individual preferences to recommend the right bottle or even just a glass, always aiming, as Henrik puts it, for “that perfect combination” that heightens the experience." - The MICHELIN Guide UK Editorial Team
Michelin-starred dining with classical Norwegian dishes, curated wine list