"The more casual offshoot of the three-Michelin-starred restaurant, Eleven Madison Park, will officially open for the season on May 25. An à la carte menu will be offered in the property’s indoor dining room, covered patio and backyard. Pasta dishes like linguine with clams and mains such as poached lobster with corn and avocado and wood-fired rib eye for two can be found on the dining room menu." - Abbe Baker