Fort Oak

Restaurant · San Diego

23

@michelinguide

New Additions: Orange County and San Diego Restaurants

"Chef Brad Wise masters a wood-fired hearth to produce his fresh and uncomplicated preparations. Think: French-style halibut with squash blossoms or Southern chicken-fried quail with redeye gravy." - The MICHELIN Guide

https://guide.michelin.com/us/en/article/news-and-views/new-michelin-guide-restaurants-orange-county-and-san-diego

1011 Fort Stockton Dr, San Diego, CA 92103, USA Get directions

fortoaksd.com
@fortoaksd

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