"Arrive early for a stroll around the harbour before dinner at this sweet, glass-fronted shop conversion where brown paper covered tables contribute to a cool, modish feel. It’s run by a friendly couple with a passion for local produce, so the thoughtfully prepared set menu changes regularly. Well-judged dishes are modern in their make-up and packed with flavour. Bedrooms are contemporary and one even has a small terrace." - Michelin Inspector
