45
Saba
Middle Eastern restaurant · West Riverside ·
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The MICHELIN Guide's Favorite Restaurants in New Orleans
"Centered on fundamentals that still shine, I enjoyed Alon Shaya’s time-tested hummus with puffy pita charred in a wood-burning oven and a brilliant twist of blue crab and lemon butter that elevates the dish; the straightforward, vibrant menu in Uptown also yields excellent falafel with a crackly crust and bright green center, and pickles, dips and salads that arrive fresh and satisfying." - The MICHELIN Guide
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Wood-fired pita, hummus variations, and Levantine fare with local touches
