"World-acclaimed head bartender Keith Motsi grew up in the UK, where a well-established cocktail culture thrives. His witty conversations and the cool, entertaining atmosphere are loved by experienced bar-goers. “Takara” (meaning treasure in Japanese) is his take on a Manhattan, inspired by the Japanese fairy tale “Momotaro,” using French chartreuse and Japanese “Denki Bran,” an old-school Japanese cocktail mix created in Asakusa." - Kyoko Nakayama