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Odettes Eatery
Mediterranean restaurant · Auckland Central ·
Odettes Eatery
Mediterranean restaurant · Auckland Central ·
@michelinguide
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Top Chefs Take Flight
"What was once the registration room of the Supreme Court is now the most discreet and intimate of restaurants - named by Chef Julien Royer after his grandmother. His artfully presented modern cuisine shows plenty of finesse and uses subtle Japanese influences. Fish is from Japan and New Zealand and only the best organic produce from local farms makes it to the table. Try his signature pigeon dishes, available year round with seasonal garnishes." - Michelin Guide Digital-Singapore
