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Le Terminus
Restaurant · Tournus ·
"The menu of this former 1900s station buffet features generous cuisine that places freshness above all other virtues! You can have lunch or dinner in the brasserie, in a convivial setting, with a repertoire of regional classics that have made restaurant’s reputation (pâté en croûte, quenelle de brochet, frogs' legs), or a few modern “creations” (snails braised in olive oil with star anise, cloves and juniper…)." - Michelin Inspector
Information
Upscale restaurant with regional classics & modern creations
21 Av. Gambetta, 71700 Tournus, France Get directions
