Chef Daniela Soto-Innes Grew a Tropical Garden for Her Return to the Kitchen
"Rubra is a new restaurant by Daniela Soto-Innes located in a lush and stylish corner of the W Punta de Mita hotel on Mexico’s Pacific coast. It features an epicurean garden with a variety of tropical ingredients and offers a refined menu that showcases the vibrant identity of the region. The restaurant combines elegant and casual dining experiences with a focus on innovative cooking techniques." - David Shortell
