10
Scoundrel
Restaurant · Greenville ·
@michelinguide
48,380 Postcards · 8,030 Cities
All the Stars in The MICHELIN Guide American South 2025
"In an elegant Greenville bistro with hardwood floors, brick walls and a full‑service bar, I found Joe Cash’s upscale French cooking welcoming and precise; the restaurant has become the hottest table in town with an engaging staff that makes guests feel well cared for, and dishes like a perfectly roasted half chicken topped with gnocchi Parisienne and moutarde sauce and cronuts served with pistachio anglaise and crème fraîche showcase high‑quality ingredients prepared with finesse." - The MICHELIN Guide
