The Art of Thai Spirit Pairing
"The Chicken Oyster, Green Apple, Butterfly Pea & Sea Grape features chicken oyster creatively served in an oyster shell. A touch of sweetness and tanginess is added through the use of green apple and pockets of juicy sea grape, while the butterfly pea provides an intriguing purple hue. Paired with the sweet, zesty flavour and herbal aroma of the Mekhong Thai Sabai The Revelation Edition, the combination helps to whet the appetite—a pairing most appropriate for the first meal on such a special evening." - Michelin Guide Thailand Editorial Team
