8 Michelin-starred Indian Restaurants Around The World
"The peacock is India's national bird and is used for striking decorative effect at this contemporary Indian restaurant at The Venetian, along with copper, glass, screens and Sadeli mosaics. The chef hails from Kerala but his menu covers all parts of the country making good use of quality ingredients; through the window you can watch his team working with the tandoor oven. At lunch an appealing and good value buffet is provided." - Azimin Saini
