Logis Hôtel le Balcon

Hotel · Combeaufontaine

1

@michelinguide

Le Balcon

"Chef Jean-Philippe Gauthier is upholding the traditions of this former coaching inn, which has been in the family since 1951. House specialties include: terrine of quail with plums and armagnac and a knockout trolley of matured cheeses. Meals are served in an interior that blends character and authenticity. Charming welcome and service. Rooms for overnight stays." - Michelin Inspector

https://guide.michelin.com/en/bourgogne-franche-comte/combeaufontaine/restaurant/le-balcon

2 Grande Rue, 70120 Combeaufontaine, France Get directions

le-balcon-70.fr

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