"El Jarocho has eighty years of history backing it up, and this Roma Norte spot has been run by three generations of the same family. Come for breakfast, lunch or early dinner to this former tortilleria where a server will take your order. They're known for their guisado-style tacos, offering a wide variety of proteins and vegetables stewed in a number of different ways. And, while you don't need any extra reason to visit here other than their guisado tacos (the pork flank with a morita chile sauce really seals the deal with its spicy, smoky flavor), don't skip their campechano taco with chopped steak and topped with crispy chicharron. Fresh tortillas are made in-house." - Michelin Inspector
