Hotel Restaurant l'Algadir del Delta

Hotel · Tarragona

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@michelinguide

"Located in the middle of the Parque Natural del Delta del Ebro and within a few metres of its famous rice fields, this restaurant is part of the first Ecolabel-certified hotel in Cataluña, where its quality and self-confidence ensure that it is the undisputed star of the show. Owner-chef Joan Capilla’s clear focus is on “zero-mile” ingredients, sustainability and the latest cutting-edge techniques which he combines to create his updated take on traditional cuisine. The à la carte, including an array of outstanding rice dishes, is complemented by two impressive set menus: Somos Gastronomía and Festival del Chef, both which need to be booked in advance." - Michelin Inspector

L'Algadir del Delta

Ronda dels Pins, 27, 43549 Poble Nou, Tarragona, Spain Get directions

hotelalgadirdelta.com
@hotelalgadirdeldelta

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