Restaurant Black Bass

Restaurant · Sevrier

1

@michelinguide

"A smart vibe, a hip interior and a sweeping view of the lake set the scene for bistronomic recipes scattered with creative, exotic accents: ceviche of croaker with coriander and jalapenos; barbecued organic seabass with a harissa of raspberries and salad of green beans; spaghetti with toasted breadcrumbs, lemon and basil…" - Michelin Inspector

https://guide.michelin.com/en/auvergne-rhone-alpes/annecy/restaurant/black-bass
michelin.com

921 Rte d'Albertville, 74320 Sevrier, France Get directions

blackbasshotel-annecy.com
@black_bass_hotel

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