"Sjømagasinet means ‘Sea Store’, so it’s no surprise to find that seafood leads the way at this vast, three-roomed restaurant beneath an apartment block. When the weather’s right, start with a drink on the superb waterside terrace; when it’s not, make for the chic lounge-bar. There’s plenty of options when it comes to dining here: you can select something from the crab and lobster tank or choose from the shellfish bar for delicious langoustines, a platter of shellfish landed at the local dock or dishes like lobster with chive butter and burdock chips." - Michelin Inspector
