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Basta

Italian restaurant · East Campus ·

Basta

Italian restaurant · East Campus ·
@michelinguide
47,969 Postcards · 8,013 Cities

Two MICHELIN Stars: Chef Kelly Whitaker’s Ascent to Colorado’s Highest Culinary Honor

"Opened in Boulder in 2010, Basta was Whitaker’s ember — his first wave as a scrappy, cerebral newcomer — and laid the groundwork for his culinary identity. That foundation was international, informed by hospitality studies and a formative stint on Procida where he fell in love with wood-fired cooking and the joy of feeding people simply and well, setting the stage for the ecosystem he would later build." - Katie Shapiro

https://guide.michelin.com/en/article/dining-out/chef-kelly-whitaker-ascent-to-colorado-s-highest-honor

Information

Wood-fired pizzas, salumi, market-driven menu, creative cocktails

3601 Arapahoe Ave, Boulder, CO 80303 Get directions

$50–100

Reserve a table
Order delivery
See Menu
Basta by null
Basta by @ExploreTock
Basta by Ruth Tobias
Basta by Basta/Facebook
Basta by Basta/Facebook
Basta by Basta/Facebook
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See full details

14

Information

Wood-fired pizzas, salumi, market-driven menu, creative cocktails

3601 Arapahoe Ave, Boulder, CO 80303 Get directions

$50–100

Reserve a table
Order delivery
See Menu
Basta by null
Basta by @ExploreTock
Basta by Ruth Tobias
Basta by Basta/Facebook
Basta by Basta/Facebook
Basta by Basta/Facebook
Basta by null
Basta by null
Basta by null
Basta by null
Basta by null
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See full details

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