"In this old half-timbered house in a small Normandy village, the chef has proved himself to be an extraordinary craftsman. Boasting sound technical skills (especially when it comes to sauces and emulsions), he is equally at ease when it comes to allying seafood, local ingredients and the flavours of the South of France. The chic, classically inspired decor features numerous references to the battles fought by Napoleon." - Michelin Inspector
