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Le Manoir aux Quat’Saisons, A Belmond Hotel, Oxfordshire
Hotel · Great Milton ·
@michelinguide
48,380 Postcards · 8,030 Cities
"You cannot help but fall in love with this iconic country house restaurant. As its name suggests, the seasons lead the way: wander the grounds and you’ll discover an amazing array of plants, as well as a 2,500 strong orchard. Raymond Blanc's protégé, Luke Selby, now heads up the kitchen and, while the skilfully executed cooking has a classic French base, it also comes with a light, modern touch. The multi-course set menus are exquisitely balanced; flavours are intense, combinations are sophisticated, and the presentation shows an eye for detail." - Michelin Inspector
