Hakkasan Dubai

Cantonese restaurant · Palm Jumeirah

3

@michelinguide

Meet 7 Malaysians Who Lead MICHELIN-Starred Restaurants Around the World

"Andy Toh is Executive Chef at one-MICHELIN-Starred Hakkasan in Dubai. 'The Assam seafood toban (ceramic plate/pot). This tangy and slightly spicy dish represents me and my Penang roots. Malaysians love all things spicy,' he says." - Theri Burhan

https://guide.michelin.com/us/en/article/features/6-malaysian-chefs-michelin-starred-restaurants-around-the-world

The Palm - Atlantis The Palm, Dubai - Crescent Rd - Dubai - United Arab Emirates Get directions

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@hakkasandubai

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