Restaurant Omija

Haute French restaurant · Nantes

2

@michelinguide

Omija

"The omija is a Korean berry known for encompassing five "flavours" in perfect harmony (salty, sweet, sour, bitter and spicy). That is also what Romain Bonnet, a bold young chef with a strong track record, has ambitiously set out to achieve here. The menu boasts a range of contemporary dishes prepared with impeccably sourced ingredients. An appealing place." - Michelin Inspector

https://guide.michelin.com/en/pays-de-la-loire/nantes/restaurant/omija

54 Rue Fouré, 44000 Nantes, France Get directions

omija.fr
@restaurantomija

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