CUT by Wolfgang Puck

"Sospiri is a new Italian restaurant in Singapore's heart, offering a taste of authentic Southern Italian cuisine."

Numerous Asian food stalls offered along a sizable pedestrian street with ample seating.

Snug capsules in a down-to-earth, contemporary hotel featuring breakfast & Wi-Fi. A 7-minute walk from a subway station, this modern capsule hotel is 2 km from both the iconic Merlion statue and the Singapore Flyer, a Ferris wheel overlooking the city. Minimalist capsules feature Wi-Fi and private lockers; bathrooms are shared. Breakfast is served in a simple lounge area. Other amenities include washer/dryers and a Nespresso machine.

At Hua Ting Restaurant, Singapore's Cantonese gem, savor award-winning dishes reimagined in a sleek new space while enjoying attentive service.

3-mile-long, harborside street circuit used for the annual Singapore Grand Prix.

Explore the Southern Ridges, a scenic 10-kilometer trail weaving through lush parks and iconic bridges, perfect for nature lovers and leisurely strolls.

"Yakiniku, Shabu Shabu, Sukiyaki"

"Since setting up their first shop in 1935, Tong Heng has been specialising in traditional Chinese pastries and are renowned for their signature diamond shaped egg tarts. Today, the family business is managed by their 3rd and 4th generations in a modernised setting and continues to consistently offer delectable baked goods like barbecue pork crisps and wedding pastries, as well as kaya spreads and Chinese desserts. Customers can choose from pre-order, dine-in or take-away options."

"We're an independent boutique Wine bar and Bistro located in East coast road. Open on April 2015 focusing on Unique Dining experience where our Sommeliers will offer the best suggestions for both food and wine. We are among the favourites dining place by both local and expatriate from District 15. We hope to host you at Jagwine soon. xx"

Down-to-earth, take-out destination famous for its traditional Chinese desserts.