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4112 - QuarantunoDodici Ristorante Bar
Seafood restaurant · Rome ·
"Situated on the banks of the river, this seaside osteria run by chef Lele Usai (the Michelin-starred Tino is on the first floor of the building) is the perfect setting for a business lunch or an enjoyable dinner thanks to its excellent fish-based cuisine which is firmly rooted in traditional recipes. As well as the à la carte, the “Diario di Bordo” lists the daily specials, which showcase the freshest fish on offer here." - Michelin Inspector
