Ujin Haejangguk

Korean restaurant · Jeju-Si

1

@michelinguide

Six Hangover Cures Koreans Swear By

"Seonji Haejang-guk (soup with congealed oxblood) is typically made by boiling ox bones and predominantly seasoned with doenjang. Other common ingredients in the soup include chunks of beef, tripe, cabbage leaves, dehydrated and reconstituted turnip tops, bean sprouts and green onions." - Yerica Park

https://guide.michelin.com/en/article/wellness/six-hangover-cures-koreans-swear-by-SG

11 Seosa-ro, 특별자치도, Jeju-si, Jeju-do, South Korea Get directions

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