High Street Tai Wah Pork Noodle

At Odette in Singapore’s National Gallery, Julien Royer serves artfully plated, modern French cuisine with refined hospitality in a chic, serene setting.

Nestled on the 35th floor with stunning views, Shisen Hanten serves refined, authentic Szechwan flavors with a Japanese twist in luxe surroundings.

Experience luxury at Marina Bay Sands, a colossal Singaporean landmark with a stunning rooftop infinity pool, celebrity chef restaurants, and breathtaking bay views.

Sentosa is a vibrant 1,236-acre island resort off Singapore's coast, packed with sandy beaches, theme parks, top-notch dining, and endless fun for all ages.

Dive into a vibrant modern eatery serving up delightful Middle Eastern-inspired dishes, craft cocktails, and a chill vibe perfect for gathering with friends.

Nestled in a peaceful corner of Orchard Road, Four Seasons Hotel Singapore offers elegant rooms, top-notch amenities, and truly exceptional service.

This tiny spot is a must-visit for BBQ pork lovers, famed for its unique pineapple bak kwa, with lines that show just how good it really is.

The Coconut Club serves a luxe take on traditional nasi lemak with creamy coconut rice and a vibrant tropical vibe, all in a charming shophouse setting.

Step into Tong Heng, a nostalgic gem in Chinatown dishing out diamond-shaped egg tarts with a rich, creamy filling and a modern vibe that still honors its 1935 heritage.

Zhup Zhup, the Bib Gourmand darling, serves up its renowned prawn noodles in rich, flavorful claypots, all under a delightful red awning.