Liu Yuan Pavilion

Nestled in the Mandarin Oriental, this elevated European grill dazzles with expertly grilled meats and seafood, served in a serene yet sophisticated atmosphere.

"One Michelin Star 2016 to 2019 Qi – House of Sichuan is a renowned culinary brand known for its spicy and artful Sichuan cuisine in Hong Kong and Singapore. It was awarded the prestigious One Michelin Star from 2016 to 2019 in the Hong Kong and Macau Michelin Guide, which is a testament to its culinary excellence. Qi (pronounced ‘chee’) is named after the Chinese character for ‘shining star’, which is inspired by the fundamental ingredient in Sichuan cuisine, star anise. The Chinese character is also symbolic, formed by the characters for water and mouth, reflecting the mouth-watering flavours of Sichuan food."

Chic studios & suites by designer Andrée Putman in a polished hotel offering a gym. Set in a sleek high-rise building among shops and eateries, this polished hotel is a 4-minute walk from Sheung Wan MTR station and 8 minutes' walk from nightlife in the SoHo district. Chic studios designed by Andrée Putman offer complimentary Wi-Fi and loaner smartphones, as well as flat-screen TVs, Nespresso machines, floor-to-ceiling windows and kitchenettes. All have soaking tubs and rainfall showers. Suites add separate living rooms and dining areas. There's a gym.

"A come-as-you-are taco joint, bringing fun and free-spirited joy through a shared love of tacos, tequila and cervezas. An homage to the vibrant, colourful food culture found all across Mexico, it is regionally inspired and full of utterly satisfying, crave-worthy staples. Taqueria Super Macho is bold and energetic with the casual comfort and easy-going familiarity of your closest friends."

North District is the northernmost district of the 18 districts of Hong Kong. It is located in the northeastern part of the New Territories. The new town of Fanling–Sheung Shui is within this district. It had a population of 298,657 in 2001. The district has the second lowest population density in Hong Kong.

Island & popular dive site made up of sedimentary rocks, with rock pools, cliffs & temples.

This cozy Michelin-recommended spot specializes in fresh handmade pasta and offers a tasting menu with wine pairings for a memorable dining experience.

The Sai Kung peninsula is known for its quaint fishing villages and hiking paths. One of the most popular destinations is Sai Kung town, where a busy floating seafood market supplies the al fresco waterfront eateries. Elsewhere, walking trails criss-cross 2 country parks, taking in sweeping views and volcanic rock columns at High Island Reservoir. Tai Long Wan Bay has quiet sandy beaches popular with surfers.

Nestled in a chic setting, this Michelin-starred gem delivers beautifully presented dishes that harmoniously blend Asian and French flavors, complemented by outstanding wine pairings and attentive service.

Ride the world's longest outdoor escalator in Hong Kong—an iconic, scenic journey that connects vibrant districts with a taste of the city's rich heritage.