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"Go ahead, put all your trust into the hands of Chef Chaloemrat. He’s gathered unblemished stalks of asparagus, plump mushrooms, whole pink shrimp and other seasonal bites and is frying them to perfection at this tempura omakase in Thonglor soi 5. What the space lacks in frills it makes up for in piping hot tempura that’s crispy without feeling greasy. In traditional omakase fashion, seats are limited so be sure to book ahead." - Veronica Inveen
Mastery of tempura, seasonal Japanese ingredients, light crispy batter
Building 36, Eight Thonglor, 88/1 Soi.Sukhumvit55, Khlong Tan Nuea, Watthana, Bangkok 10110, Thailand Get directions
฿1,000+