Victor Churchill

Butcher shop · Woollahra

2

@michelinguide

Eat Like a Chef: Neil Perry’s Food Guide To Sydney

"For meat, I go to Victor Churchill in Woollahra, for its dry-aged beef and lamb, and chicken and pork that have closely watched provenance and come from sustainable sources." - Kenneth Goh

https://guide.michelin.com/en/article/travel/chef-s-travel-black-book-neil-perry-food-guide-to-sydney

132 Queen St, Woollahra NSW 2025, Australia Get directions

victorchurchill.com
@victorchurchill.sydney

2 Postcards

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