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Restaurant Andrew Fairlie
Fine dining restaurant · Perth and Kinross ·
Restaurant Andrew Fairlie
Fine dining restaurant · Perth and Kinross ·
@michelinguide
48,380 Postcards · 8,030 Cities
In Memoriam: Andrew Fairlie
"Within a year of opening in 2001, this restaurant in Auchterarder, Scotland earned its first Michelin star and added a second in 2006. Michelin inspectors say, "Scotland provides many of the superlative ingredients, with much of the fruit and veg coming from the kitchen’s own Victorian walled garden." "The confident French dishes are immeasurably satisfying." - Abbe Baker
