1
Les deux
French restaurant · Meguro ·
@michelinguide
48,380 Postcards · 8,030 Cities
"The chef mixes his own sensibilities into cuisine rooted in French bistro fare. The blackboard menu is a medley of authentic dishes and à la carte items made with seasonal ingredients. Generally, an appetiser and a main course is the perfect amount, but some items can be ordered as half portions, so ask your server." - Michelin Inspector
