"Situated in the district of Palaud at the foot of Mont Blanc, this small wine bar with a tranquil ambience serves interesting cuisine prepared by a talented Japanese chef who adds his own personal twist to the valley’s top-quality ingredients. Dishes include a delicate tempura served with tongue or beef, plus some exquisite desserts, while wine is chosen directly from the shelves in the dining room. Booking is recommended in high season." - Michelin Inspector
