It-Tempji tal-Ġgantija

Discover the charm of this Gozo estate, where you can savor handcrafted wines, local delicacies, and warm hospitality in a cozy shop setting.

Nestled in a charming village square, Oleander serves up Mediterranean delights with a focus on rabbit, fresh fish, and homemade pasta, all paired with a warm atmosphere and friendly service.

Nestled in a stunning 200-year-old farmhouse, Ta’ Frenċ offers a refined dining experience with modern Mediterranean dishes made from fresh local ingredients and an impressive wine list, all set against picturesque country views.

Nestled among unspoiled landscapes, this charming resort boasts relaxed, simple accommodations, two pools, and stunning Mediterranean views for the ultimate getaway.

Discover the stunning Ramla Bay, a unique beach with reddish-orange sand, warm waters, and nearby Calypso Cave, making it a go-to spot for families.

Nestled in Xaghra, Al Sale is a must-visit Michelin-starred restaurant offering fresh Mediterranean cuisine, attentive service, and a charming terrace.

Discover a stylish basement gem in Valletta where you can savor expertly crafted Japanese cuisine, vibrant cocktails, and a lively open kitchen atmosphere.

Villa Francia, an 18th-century gem in Lija, blends rich history with stunning gardens and is a must-see for both locals and visitors alike.

Nestled in a historic tunnel overlooking Valletta’s moat, Rampila Restaurant blends rich history with superb cuisine and top-notch service in a cozy setting.

Tucked away in Valletta, Risette is a chic dining spot where Chef Steve Scicluna crafts stunning, flavor-packed dishes inspired by diverse cultures.