"Tartare of wild sea bass, sole meunière, Burgundy snails with parsley butter: the famous Brasserie Lutetia proudly serves the classics that have made its reputation, as well as some more contemporary creations. Purists and regulars alike can't get enough of the easy-going refined Art Deco atmosphere. Conservatory, mezzanine or patio: take your pick!" - Michelin Inspector
