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Hôtel La Route d'Argent à Bozouls - Océane et Loïc
Hotel · Bozouls ·
"On the ground floor of the hotel, this restaurant, which sports a bright, modern interior, has been taken over by a dynamic duo comprised of the former second and his wife. Tuck into heartwarming, bountiful fare made with regional produce: Aubrac beef and trout, persillade of lamb sweetbreads or squab breast. Traditional aligot (mashed potatoes and cheese) is served with the main course." - Michelin Inspector
Information
Modern rooms, outdoor pool, polished dining, regional dishes
1 Rte d'Espalion, 12340 Bozouls, France Get directions
