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"Named after Chef David Green’s daughter, Olivia is another highlight of his glorious culinary career. The serene oasis amid the hustle and bustle of Thao Dien ward features a white colour scheme, pale wood and European-style furnishings. The kitchen behind a glazed wall showcases the chefs working their magic. Food-wise, Asian ingredients are precisely prepared with sensuous flavours and underpinned by modern European techniques." - Michelin Inspector
Creative fine dining with Asian ingredients, European techniques, and artful presentation
TP, 31A Lê Văn Miến, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 700000, Vietnam Get directions
₫1,000,000+