5
"Chef Frédéric Anton, who presides over Le Jules Verne, is also the Chef behind the Three MICHELIN Starred Le Pré Catelan." - Le Guide MICHELIN
Artistically plated haute cuisine in opulent, light-filled venue
Bois de Boulogne, 75016 Paris, France Get directions
€100+
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4 Postcards
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1 Postcard
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0 Postcards
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42 Postcards
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2 Postcards
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24 Postcards
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