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"In Saint-Maximin, 25-year-old chef Guillaume Guibet—the youngest chef in this year’s Star selection—has taken over the kitchen at family restaurant Le Verbois while his parents remain close by in front-of-house; he pays tribute to the restaurant’s Picardy roots, contrasted with influences from Asia." - Le Guide MICHELIN
Gastronomic restaurant with creative dishes and excellent wine list
6 La Grande Folie, 60740 Saint-Maximin, France Get directions