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Canaima Restaurant

Fusion restaurant · 1st Arr. ·

Canaima Restaurant

Fusion restaurant · 1st Arr. ·
@michelinguide
47,966 Postcards · 8,013 Cities

"This tiny restaurant sports a trendy interior. Only open in the evening, it is run by a delightful couple and serves fusion cuisine that straddles South America and France. The Venezuelan chef, who trained at the Paul Bocuse Institute, whips up flavoursome dishes rich in surprise and colour: croquetas of prawns, vegetarian patacon, dulce de leche and corn cake. Mainly Chilean and Argentinean wines. Cheerful service and a casual vibe." - Michelin Inspector

https://guide.michelin.com/en/auvergne-rhone-alpes/lyon/restaurant/canaima

Information

French-Latin fusion with seafood, amazing cocktails, chef visits

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Placeholder

24 Rue René Leynaud, 69001 Lyon, France Get directions

€40–60

See Menu
reservations required
See full details

1

Information

French-Latin fusion with seafood, amazing cocktails, chef visits

Placeholder
Placeholder

24 Rue René Leynaud, 69001 Lyon, France Get directions

€40–60

See Menu
reservations required
See full details

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