Az-Zait
"This restaurant, which takes its name from an Arabic word meaning "olive juice" (oil) is constantly developing, demonstrating technical expertise and conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as an impressive cheese trolley and its own home-produced olive oil. Its concise à la carte of traditional and international dishes with modern touches is accompanied by three enticing tasting menus named after olive oil estates: Hacienda el Monje, El Lavadero and Cerro de los Olivos." - Michelin Inspector
