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"Owner and head chef Markus Elison previously worked at Herrengass in Gschwend, where he proved his worth in the kitchen. Here, he cooks up delicious dishes made with high-quality ingredients. His cuisine is regional, with some Mediterranean influences. One of his signature dishes is Zwiebelrostbraten in a Spätburgunder wine sauce with spaetzle. Dine à la carte or opt for the seasonal set menu or "Das Krone Menü". Friendly service. Sleek modern decor. For overnight stays, there are functional yet chic guestrooms available – the prices are lower in the guesthouse." - Michelin Inspector
Regional cuisine with Mediterranean influence, guestrooms
Hauptstraße 44, 74429 Sulzbach-Laufen, Germany Get directions