Family Meal at Blue Hill

Arthur & Sons is a lively West Village Italian joint serving hearty comfort food in a nostalgic, vibrant atmosphere, perfect for sharing with friends.

Xie Bao Crab House in Manhattan serves up high-end Huaiyang cuisine with a twist, featuring crave-worthy crab roe dishes in a cozy spot near Times Square.

Threes Brewing in Gowanus is the ultimate hangout spot with its expansive backyard, house-brewed lagers, and delicious bites from Meat Hook.

Bryant Park is a charming urban oasis in Midtown Manhattan, offering seasonal delights from ice skating to outdoor movie nights, all framed by the stunning backdrop of the New York Public Library.

This semi-secret kosher bakery serves up irresistible sourdough loaves—plain, seeded, olive, and pan—to make every meal special, along with a scrumptious dairy chocolate babka.

At chef Marc Forgione's new Tribeca spot, diners enjoy bold, farm-to-table dishes like chili lobster and chicken under a brick, all in a cozy, candlelit setting perfect for a romantic night out.

Shukette lights up Chelsea with lively vibes, an open kitchen, and irresistible Levantine charcoal grilled meats, dips, and fresh-baked breads.

SeoulSweets brings NYC Koreatown the chic, minimalist vibe of a modern tea house with delicate, subtly sweet ricecake-based desserts and smooth drinks.

At Olmsted, the Prospect Heights gem, chef Greg Baxtrom crafts seasonal dishes fueled by the garden's bounty, serving delightfully inventive brunches and dinners in an inviting, leafy backyard oasis.

Mika is a massive beer hall in Bushwick, pairing craft brews with creative sake cocktails and Japanese-style bites in a laid-back, airy space perfect for chilling or working.