Vegetable-forward fine dining with seasonal tasting menus

Luxe rooms, spa baths, rooftop terraces, fine dining, speakeasy bar

Luxury waterfront hotel with spacious rooms, harbor views, and dining

Modern Canadian fare & classic cocktails; wood-fired pizzas

Tender sous vide chicken & duck rice bowls, noodles

Pacific Northwest cuisine highlighting regional bounty & diverse Canadian flavors

Inventive Pacific Northwest cuisine & extensive wine list served in the Rosewood

Vibrant brasserie with innovative cocktails, crab dip, mussels

Traditional Moroccan fare with patterned textiles and a semi-circle bar

Modern Peruvian cuisine with imaginative cocktails and fresh ceviche