Coming Soon

Step into The Lambs Club, an art deco gem in the Chatwal Hotel, where power lunches and pre-show dinners are served up with a side of old-school glam, expertly crafted cocktails, and an American menu that hits all the right notes.

Taku Sando, a cozy Greenpoint gem, serves up indulgent katsu sandos on pillowy homemade milk bread in a laid-back outdoor setting perfect for sharing bites and sips.

Odre in the East Village serves up a $42 prix-fixe Korean tasting menu, blending refined, seasonal dishes with creative twists and soulful eats.

Little Red Kitchen Bake Shop is Brooklyn's charming grab-and-go gem, serving up a delightful assortment of organic baked goods and warming beverages, all crafted with a personal touch.

Nonono in Nomad serves up a buzzing, casual two-level izakaya vibe with standout yakitori, creative sushi rolls, and creamy cod roe udon.

Discover a vibrant spot in Astoria serving authentic Bangladeshi goodies like crispy samosas, flavorful biryanis, and the must-try sweet treats alongside silky chai.

East Harbor serves up classic, authentic Cantonese dim sum in a bustling, sprawling banquet hall with rolling carts and generous portions.

At Ruby's Bar & Grill, the legendary beachfront joint, enjoy classic American bites and refreshing drinks while soaking up the lively Coney Island vibe.

Hudson & Charles is an Upper West Side butcher that serves up quality cuts and inventive sandwiches, all in a friendly, bustling atmosphere.

Tucked right by Penn Station, Bar Primi offers a vibrant Italian retreat with a cozy outdoor patio and a menu full of delicious pastas and inventive cocktails.