On the Grid : Casse Croute

"This is a shot of warm, villagey France in Bermondsey with a daily changing menu of smartly executed French classics. The reasonably priced food delivers flavours upon flavours and the wine list has some absolute belters. This tiny restaurant in a former sandwich ship is bijou and delicious, and utterly Gallic. The Guardian say ‘saying it’s a bit French is like saying cheese is a bit nice’ - we couldn’t have put it better." - Superfantastic