American Junkie

Mediterranean mezze, wood-grilled skewers, and fresh pasta

Japanese-Taiwanese fare with truffle fried rice and milk bread

Homestyle classics served up with a 40s vibe and baked goods

Creole specialties, gumbo & po' boys served with love

Wood-fired Italian with homemade pasta, brunch & craft cocktails

Pub food, breakfast, variations of nachos, burgers, steak

Gastropub with American food, beer, wine, and sangria

Crispy chicken tenders, sandwiches, salads, and wings with sauces

Parisian-style bistro with French-leaning global dishes

Handmade pasta, risotto, gnocchi, steak, seafood, coffee